The French Now Sniff, Swirl and Brand (Bordeaux Wines)

The French Now Sniff, Swirl and Brand
New York Times - now prefer to choose their wines according to the grape variety, like cabernet sauvignon or Riesling, rather than the name of the region where they were grown, like Bordeaux. New World producers have obliged, providing ranges of varietal wines and
Source: www.nytimes.com

Local tastings
Long Beach Press-Telegram - Kelly McHugh teaches "An Introduction to French Wines" Friday at 7:30 p.m. for $40 a person. There will be samples from Bordeaux, Burgundy, the Loire Valley, the Rhone Valley, Alsace, Provence and
Source: www.presstelegram.com

Prediction: grape growers to start whining
Ars Technica - and Virginia (as well as some parts of southern Pennsylvania) have a number of excellent wineries, and produce wines on par Oh, and just because you grew up in Napa, Sonoma, the central coast, or even Bordeaux doesn't make you a climate scientist. It
Source: arstechnica.com